5 MINUTE SMOKED SALMON PATE
 
Prep time
Total time
 
Author:
Serves: 6
Ingredients
  • 170g Smoked Salmon
  • 150g Cream Cheese
  • 50g Double Cream
  • Juice of half a lemon
  • 1Tbs Dill
  • 1 Tbs Horseradish
Instructions
  1. Put everything into a food processor and whizz to the desired consistency.
  2. You shouldn't need to season so do not add salt.
  3. Eat!
  4. Delicious with capers.
Recipe by The Eating Tree at http://www.theeatingtree.com/2015/01/06/5-minute-smoked-salmon-pate/